1251.co.uk Website Review

Christmas at Twelve Fifty-One....Work mates, friends from far away or family get-togethers, we have the best affordable tasting menus in town. Designed by James Cochran, if you have recently popped in to our new restaurant, you will know it won’t disappoint... James is back, new restaurant, new menu and new TV show....If you don't know already, he is competing on this year's BBC show 'Great British Menu' airing in August 2018. James resumé stretches from Wheelers Oyster bar to Notting Hill's The Ledbury. Twelve Fifty-One is a new concept restaurant, with food that will blow your mind. Homemade soda bread, seaweed bu*ter @ £2 (V) Jerk ham hock terrine, pineapple, sourdough toast @ £6.5 Sourdough, red rye, Montgomery cheese, honey, truffle @ £9 Bu*termilk jerk chicken, scotch bonnet jam, corn nuts, coriander @ Line caught cured Cornish mackerel, dill, kohlrabi, bu*termilk @ £11 White Devon crab. green apple, brown crab bu*ter, seaweed @ £12 Isle of seil langoustine, apple, red meat radish, bisque oil @ £15 Cep mousse, feuille de brick, truffle, walnut soil @ £10.5 (V) Roast parsnip, clementine, walnut @ £9.5 (V) Roast haunch of venison, celeriac, trompettes, douglas fir, ash @ £18 Slow braised shin of beef, potato, capers, smoked bone marrow, crispy shallots @ £17 Warm Bramley apple doughnuts, cinnamon sugar @ £8 (V) Malted hobnob, dark chocolate mousse, banana cream, pistachio, yogurt Neal’s Yard cheese, oat crackers, welsh cakes, apple puree @ £11 (V) Ayrshire 50 day aged cote de boeuf, slow braised short rib of beef, truffle cauliflower cheese, Holwood Fa*m honey glazed parsnips, beef dripping roast potatoes, coal roasted cabbage, Yorkshire pudding, smoked bone marrow, gravy For the latest updates, food pics, exciting things James is getting up to please like, follow and share us on these handles... @billytannery collaboration! Swag chef aprons ✌