Applianceaid.com Website Review

15% off new years party supply orders over $69.99. stock up on hats, glas*es, balloons, glow sticks, and decorations at cool glow. use a little today will help to ensure we will still be here tomorrow!. appliance repair and parts help, new purchase info and more!. welcome to appliance repair aid, your online appliance repair shop. while the holidays are full of fun times with family and friends, there’s a lot of prep work that needs to be done ahead of times so along the way. to keep your holiday festivities merry and bright, you should check out our prep tips for both the outside and inside of your so it's the holidays, and you're responsible for the main dish. don't worry; you're only five steps away from serving the perfect bird at step 1: thaw it. if using a frozen turkey, thaw in its original plastic wrapper in the fridge. allow for five hours per pound, or per quicker method: cover the turkey with cold water (the sink is a good place for this), and change with fresh cold water every 30 minutes; step 2: season it. prepare the turkey by removing giblets and neck. rinse and wipe the cavity; sprinkle with salt and pepper or stuff step 3: roast it. place turkey, breast side up, on rack in roasting pan. brush with melted bu*ter or oil. tent loosely with foil. roast in 325ºf (160ºc) oven for about 20 minutes per pound (500 g) or until juices run clear when turkey is pierced and when thermometer inserted into thickest part of thigh registers 180ºf (82ºc) for a stuffed turkey or 170ºf (77ºc) for an un-stuffed turkey. remove tent for step 4: cover and leave it. when turkey is done, transfer to warm platter. tent with foil and let stand for 20 to 30 minutes. this allows time for juices at the surface of the bird to distribute evenly throughout the meat. appliance tip of the week older posting all gathered together to help you out! new customers get 15% off by joining the newsletter at shop smart for life.. copyright © 2000-2019 applianceaid.com. all rights reserved.