Lilgrill.com Website Review

worker-owned since 2003. our restaurant is consistently rated as a top breakfast and vegetarian spot in the 'burg! swing by and try a stack of our seasonal pancakes or locally-sourced breakfast specials. we're also open for lunch and. closed new year's eve, but open for brunch tomorrow, new year's day, 9am-2pm with our special holiday menu!#happynewyear. on our last day of service in 2018, we want to say thanks to all of you who've come in this year. you're the reason we do what. y’all have loved the gritsmas bowl so much these two days we ran out! so we had late night prep with #ownermolly #ownergillian and. there are many wonderful businesses and groups that we have found in our community. here we would like to share them with you and encourage you to check out their specialty in harrisonburg. all bread products—wheat sub rolls; cinnamon swirl sourdough; wheat, white, and rye breads—are made by a local baker in dayton, virginia. bagels are baked at a local bagel bakery. free-range eggs come from a local poultry provider; meats are sourced locally. they source as much produce as they can from nearby businesses such as muddy bikes urban garden, our community fa*m, and radical roots community fa*ms. here are some people we have worked closely with and or have learned from. take a look at what cool things are going on right in copyright 2015-2017 little grill collective website design by stafford solutions llc