Mamalyga.org Website Review

The compote from the drought was the bane of my childhood. I could not understand how my loved ones could drink such horror. And according to the tradition that my grandmother cultivated - nothing else could be found on the Christmas table. Mas*acre - especially after eating dumplings with cabbage and mushrooms, when you really wanted to drink. Christmas Eve Borscht starts the procession of Christmas dishes. As for me Christmas borscht is a prelude to carefree family moments. I love Christmas - and Christmas Eve Borscht starts this December idyll. Vegan meringue is a hit on Polish tables. When looking for an alternative to eggs, it was found that chickpeas contain similar properties. That is aquafaba. Aquafaba does not contain gluten or chemical additives. For all vegans it is a natural alternative to eggs. Aquafaba is a component of many dishes - you can make vegan mayonnaise, mousse, ice cream, cakes. Remember, this year I decided to present vegan delicacies for Christmas Eve. I know that many of you are on this diet. And even though I can not imagine Christmas Eve without Russian dumplings, unfortunately this year I will have to eliminate them because of gluten. I do not like gluten-free cake so I will find a fish in Greek on my plate, a jelly carp in which I adore, and bourgeois red borscht on home-made sourdough. This year, I am extremely looking forward to Christmas and for the first time I would like to offer you some Christmas recipes. I will start with simple croquettes - vegan croquettes with cabbage and Sh*take mushrooms were a hit of the previous. As*an cuisine already has a large group of fans in Poland. Rice noodles are becoming more and more popular and replace wheat noodles in our homes. I will also add that rice noodles are a gluten-free product. Each coffee bean has its own history. Each grows in a completely different place and is collected by another population. For me,