Montaguecompany.com Website Review

Knowing that our customers are the very reason our tradition continues, we listen. From listening to your needs and suggestions, while building long-term relationships, come many of our exclusive design features. We recognize that each customer's perception of quality and value is unique. Our challenge is to consistently exceed the individual expectations of today's quality and value… with Today we employ the proud old traditions in new ways: staying with the clas*ic simplicity of design, and the timeless quality of gifted craftsmanship. Our company is solely committed to building QUALITY products commitment means that Montague will never compromise product quality or service for cost savings. It is for this reason we are proud of Click here to see up to the minute monitoring of electrical power generated from the 377Kw solar (PV) installation and as*ociative. CUTTING EDGE COOKING MEETS CUTTING EDGE COOLING:  THE MONTAGUE COMPANY ANNOUNCES IMPENDING ACQUISITION OF TURBO COIL. HAYWARD, CALIFORNIA, MAY 21, 2017.  Premier provider of high-end commercial cooking equipment Baldwin Park, California-based Turbo Coil Refrigeration Systems, Inc., an award-winning manufacturer of advanced evaporator coils, prep tables, chef bases and more.  It is anticipated the transaction will be concluded within the next 30 to 60 days. The purchase will unite two companies well known throughout the foodservice community for their quality, craftsmanship and willingness to push boundaries:  Montague with its lineage of over 160 years manufacturing professional equipment such as Excalibur Cooking Suites suites and products —and with impressive results, as evidenced by the Glycol Ice and Heat Sauté Station, winner of the National Restaurant As*ociation’s (NRA) Kitchen Innovations® 2015 Award.  And Turbo Coil is no stranger to the podium, having taken home Kitchen Innovations® Awards for the last four consecutive years, most recently in 2017 for their Dual Zone Mega-Top Prep Table.