Thelarksb.com Website Review

small plates and large platters for sharing à la carte pricing santa barbara sea urchin pappardelle crispy smoked pork belly, preserved blood orange, chorizo crusted diver scallops smoked beets, blood orange, red mustard greens, chive bu*ter, foie gras & jalapeno cornbread, bacon braised black-eyed peas, rosemary honey, lark hot sauce 72 hour marinated & grilled prime flat iron sweet potato gratin, roasted king trumpet mushrooms, roasted banana poundcake key lime curd, brown sugar ice cream, banana chip, chai tea caramel dark chocolate bavarois maple custard, pecan streusel, bu*termilk ice cream, huckleberry jam the name of our restaurant is similar to the premier fine dining restaurant in michigan. you can find their website here 131 anacapa street, santa barbara, california 93101 call us: 805-284-0370 hours of operation: tuesday – sunday,  5pm – 10pm a shared dining experience featuring artisan*l and seasonal ingredients celebrating the bounty of the central coast.