Yummyindiankitchen.com Website Review

Chicken rezala, a traditional chicken recipe in Bengali style made using chicken and some rich ingredients like kaju, khus khus, fried onions and curd. It is a white rich chicken gravy recipe and is basically a Ba*gladeshi recipe now usually made by people of Bengal. “Rezala” is nothing but regal which defines the dish as… Cu*in powder is an aromatic and flavorful indian spice used in almost every indian curry be it a vegetarian recipe or a non vegetarian dish. Cu*in powder is commonly called as ‘jeera’ and jeera is the most healthiest indian dry spice with lots and lots of health benefits. I Beans curry, a green beans curry recipe made in the form of a semi gravy style perfect to be eaten with roti or chapati. My blog now contains many more recipes made with various veggies and please leave a feedback in the comment box for any further recipe request. Beans is Chicken sukka, a recipe which is quite popular in south indian mangalorean region made using masala paste which is neither too dry nor a gravy curry. This particular dish is made using regular home made available kitchen ingredients and it is a non vegetarian dish. It Palak chicken recipe, a variety side dish using chicken and spinach leaves and tastes best with roti, rice or phulka… A common term for spinach in India is “palak” and is filled with full of nutrients and vitamins which is a must inclusion in our regular diet. Palak is a Masala chai, a spiced indian tea and every Indian is familiar with this hot hot tea which is usually had at any time of the day in Indian households. ‘Tea’ Is commonly referred to as ‘chai‘ at Indian households and people drinking tea everywhere is a common sight in Bhindi masala recipe, a yummy vegetable curry made using bhindi and is commonly a punjabi dish usually served along with chapathi or phulka. Bhindi is liked by some and disliked by some but I would advice not to leave any veggie as every vegetable has its own health benefits and